Butternut Squash and Vegetable Pasta

This vegetarian pasta dish is simple to make, filling and healthy. It can be spiced up with a bit of salami but is perfect the way it is.

Leek & Mushroom Gratin

This Leek and Mushroom Gratin is great because it’s just so versatile! I love it as a topping to bagels and baked potatoes but it works just as well as a light and tasty starter too.

Jumbo Bitter-Sweet Cupcakes with Chocolate Malt Buttercream

I made jumbo-sized cupcakes a while ago. They are dense and chocolaty and absolutely delicious.

Mediterranean Vegetable and Mozzarella Bake

This warming dish is packed full of goodness. And when it's cold and gloomy outside, the colourful mix of Mediterranean vegetables make it sunshine in a bowl.

Sunday Bake Club: Banana Pancakes

So, I guess pancakes don’t really count as baking but they are still a great weekend treat. These Banana Pancakes are even better as they’re full of goodness and, if you’re following Weight Watchers, they’re low in points too! This is a really simple recipe but preparing your fruit can be time-consuming so you might want to rope someone in to help. Or else be really lazy and just buy prepared fruit!