Perfect for after a cold night out, watching the fireworks. And why not make an Adults Only version by adding a splash of your favourite tipple, for a shot of extra-warming purposes of course?!
Ingredients
Serves: 3
- 125ml
double cream
- 125ml
semi-skimmed milk
- 100g
plain dark chocolate
Method
Prep: 1 min › Cook:5min
› Ready in:6min
- Break
the chocolate bar into pieces in a small mixing bowl.
- Heat
the double cream and milk on the hob until it's nearly at a simmer, then
remove from heat. Do not allow the cream and milk to boil.
- Pour
the milk and cream mixture into the bowl, and stir together with the
chocolate until well combined. Pour into demitasses (small coffee cups)
and enjoy!
Tip:
For an extra touch to your drinking chocolate, add a pinch
of cinnamon to the bowl when you mix everything together. Or, even better in my
book, why not add a shot of Baileys? ;)
Taken from:
http://allrecipes.co.uk/recipe/300/best-ever-drinking-chocolate.aspx?o_is=Hub_TopRecipe_1
Taken from:
http://allrecipes.co.uk/recipe/300/best-ever-drinking-chocolate.aspx?o_is=Hub_TopRecipe_1
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